Buttermilk or any acidic fruit puree should work. In a medium saucepan, add the blueberries and lemon juice. This site uses Akismet to reduce spam. I love me some fruit with a crust or a crumbly topping, pies and cobblers are my fave. I will be exploring it further for sure. Blueberry Peach Oat Crumble Bars are made by nestling fresh peaches and blueberries between layers of sweet oatmeal crumble for an easy summer dessert. Yes, put it in a frige. You assume full responsibility and liability for your own actions. Yep. In a large bowl, combine the flour, oats, 1 cup sugar and baking soda. You will get a sandy mixture with crumble pieces. Add melted butter, stir until crumbly. Blueberry Crumble Bars have an incredible blueberry filling, which is sandwiched between thick layers of crisp, buttery oatmeal crumble crust & topping. Cool before cutting and … I don’t know, I never baked with gluten free flour mix. Is there a substitute for the oil? Bake in the preheated oven until topping is just browned, about 25 minutes. You should have more than me because I was a little bit short on blueberries. Show me what you are making! Follow @ifoodreal on Instagram, snap a photo, and tag it #ifoodreal. I've still been baking (obsessively, of course) but most of the recipes have been repeats of things I've already posted (Oatmeal Chocolate Chip Cake, anyone? The rest of the mixture should be pressed on the bottom of the pan that has already been prepared. I have no regrets either letting my kids enjoy my baking unlimited. In a small bowl, whisk together the sugar and cornstarch. Press on it to pack tightly so it bakes into a nice cookie like layer. But these bars were quite flexible and turned out amazing! Cut in butter until mixture resembles coarse crumbs. … Hi! My boys loved these except my little one. Thanks for sharing! I don’t believe I have any delicate desserts that rely on beating up the eggs and whites, and their rising etc. I have been waiting all winter long to make crumb bars, cobblers and crisps thinking fresh blueberries, strawberries and raspberries come spring time. It is against the law to republish recipes anywhere including social media, print and all world wide web. If there is liquid accumulated at the bottom of blueberry filling that is perfectly fine. Welcome to my dark morning kitchen! Next, combine all purpose flour, rolled oats, granulated sugar and light brown sugar in a large dish. Bake the bars … Mix with a spatula and with your hands more towards the end until well incorporated. The oats add such first rate texture. How to make blueberry pie bars Step 1: First, you’ll mix the oats, oat flour, brown sugar, cinnamon, baking soda & salt in a bowl. Now, spread the mixture over the bottom layer and sprinkle 1 cup of oatmeal crumble mixture. Add the flour, oats, sugars, optional salt, and stir to combine. … Blueberry Oatmeal Crumble Bars. Then, add melted butter and stir to combine. The crumble and crust are both from the same mixture, so there are only two quick steps to these bars. This page may contain affiliate links. Just made this it is really good! So, I used that sugar for these bars and they came out just like original. It has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. You just simply can’t replace white sugar and butter with maple syrup and coconut oil and expect the same cookies. Add blueberries, sugar and bring to a boil. If you like baking with fresh or frozen berries, check out my whole wheat coffee cake and almond muffins. This blueberry oatmeal crumble bars recipe is not overly sweet; made healthy with whole wheat flour, oats, applesauce, coconut oil, maple syrup, fresh or frozen blueberries and a hint of lemon. An easy healthy breakfast recipe to make in 20 … In a large mixing bowl, add oats, flour, coconut palm sugar (if using maple syrup add it later with liquids), baking powder, cinnamon and salt; mix well with spatula. With maple syrup the bottom layer was a bit fluffier and cake-y, just like with healthy chocolate chip cookies, but still delicious. Many recipes call for 1/2 of dough on top but I found that too much with no berries in sight. Ingredients you’ll need for these blueberry crumble bars Gosh, it's been a while. My kids just finished off my frozen blueberries. Prep Time 15 mins Making Blueberry Crumble Bars without Oatmeal . Carefully spread blueberry pie filling over the crumb crust. This recipe looks so good – I must try it! Only 105 calories each! Fresh blueberry oatmeal bars are paired with key lime pie filling and a simple crumble to make the crust and topping. Add … Oh well, he gets clean eating banana muffins from the freezer then. These vegan blueberry breakfast bars are healthy oatmeal bars with a juicy, sweet blueberry chia seed jam and crunchy oatmeal crumble on top. It helps keep iFOODreal recipes free. Bars freeze really well and 1 square goes a long way – very filling. It should be baked for 45 minutes or until crumble topping becomes golden. Press remaining crumb mixture into a greased 13-in. Was super good and all my kids went for seconds, which I let them cuz its pretty healthy and my baking never turns out lol. I'm a mom to 2 boys, a wife to Alex and we reside on magical Vancouver Island in British Columbia, Canada. Mix cake mix and oats in a large bowl. And they fill you up fast. Heat a small saucepan. Mixture will be dry and sandy with … Crispy baked oatmeal topped with sweet blueberries will satisfy your morning sweet tooth! baking pan; set aside. After taking it out of the oven, leave it in the baking pan for 20 minutes and then transfer to a wire rack to cool completely, at a room temperature. Hi Ellyn. I really want to try this but I’m allergic to coconut, I know it says to use maple syrup over the coconut palm sugar but it still has coconut oil listed. Huge hit and something they can make on their own and I do not mind cleaning after them. Powered by WordPress. do I have to use quick oats, can I use old fashioned instead? https://recipehealthyfood.com/blueberry-oatmeal-crumble-bars For a little more crumble crunch like a crisp and the blueberries not cooked down as much I use a little less apple sauce, bake a little less, and add a little more coconut palm sugar (see notes). :) Just looked up raspberries contain 4g of sugar vs. blueberries 10 g per 100g. Its a tall order, I know, but, I thought I would ask! Next, combine all purpose flour, rolled oats, granulated sugar and light brown sugar in a large dish. So, up to you what you choose as I know some of you use coconut palm sugar and some don’t. Enter your email address to receive recipes and new post updates: Your email address will not be published. i was just wondering if i could substitute the applesauce for something else? Learn how your comment data is processed. Each bite is filled with fruity flavor and a butter crust. I personally do not like jam in desserts or chocolates (call me crazy) but I loved her bars, the plain part. Then stir in melted vegan butter or regular butter, vanilla extract and almond … February 1, 2018 by Jen Leave a Comment. but I’m allergic to eggs… most of your baking includes at least one egg – any tips on substituting eggs in those recipes and maintaining the texture and flavour? The crust layer is topped with a strawberry and blueberry mixture which is then topped with the crumble topping. They are finished with an amazing crumble topping! Mm no because then batter won’t work because of lack of liquid. You will have kinda check on it every hour or so to see when it becomes soft and not too hard. Imagine blueberries baked on a gluten-free, oatmeal crust with a crumble topping. I love the burst of baked berries- and frozen blueberries are one thing I can buy here. I just made this for dessert and topped it with a dollop of vanilla yogurt. Press down half the crumbs onto the bottom of the pan. Now for over 10 years, I cook easy healthy meals for my family. Blueberry Oatmeal Bars. :) Glad I helped you make like a rockstar for your kids which is not always easy.:). Originally from Ukraine, I grew up on real food. I like to form big crumbles by squeezing it in my fist. Home / Healthy Dessert Recipes / Blueberry Oatmeal Crumble Bars. Can whole wheat flour be substituted for a gluten-free flour? Crumble the mixture over top of the blueberry layer. I have included 2 sweetener options: with maple syrup or coconut palm sugar. We ate this for breakfast since it had oatmeal and berries in it. Dough will be moist and should stick to one piece, not crumbly. In fact, I squeezed half lemon for more flavour. I asked him how he made the blueberries taste so flavorful and he said that adding lemon and cinnamon to blueberries really brings out the flavor. Cut in … Can I use that instead of making a filling? Blueberry Oatmeal Crumb Pie Bars made with vegan, gluten-free ingredients for and easy and delicious blueberry dessert! Do you think that frozen raspberries would work here or it won’t be sweet enough? My mom was never a baker but she baked crumble bars with jam often. Nothing messy, don’t worry. Healthy Blueberry Oatmeal Bars with brown sugar crumble. I had no idea. Preheat oven to 350 degrees F, line square 8" x 8" baking dish with, Place 3/4 dough in prepared baking dish, flatten with spatula and press well with your hands. I would add more maple syrup or honey to taste to the berry mixture. Recipes and images are a copyright of ifoodreal.com. I’ve even made them with my blueberry chia jam and swapped ground chia seeds for corn starch as a thickener. Haha. x 9-in. EWG in one report finding 38 various pesticides on strawberries and raspberries. They’re easy, you don’t need a mixer, and the crust and crumble topping … I mean small so it is easier to cut bars without much mess. The dough will not be crumbly but rather moist and stick to one piece. Refrigerate the crumb topping: Scoop out about 1/3 of the crumb mixture and press it into a bowl, … I have blueberry thick type jam spread. Super delicious. Unlike with jam, berries were bursting while I was cutting bars and then later on with each bite. Blueberry Crumble Bars Hi friends! ). These blueberry oatmeal bars are just the right amount of sweet with their juicy blueberry filling, soft and buttery oatmeal crust, and golden crumb topping! Donuts came out top notch, they even rolled them in melted coconut oil and then sugar. I just went blueberry picking and have a ton of them stored in my freezer. Do you have thoughts on making this work? Enjoy and congrats on your pregnancy! Perfect for parties and bbqs. These easy vegan blueberry crumble bars are made vegan and gluten-free for the ultimate breakfast recipe. As it does the sweet buttery crust and the crunchy crumble top. I tailored the recipe from Blueberry Pie Bars by using lowering a number of the flour and including oats to the crust and fall apart combination. Includes gluten free and vegan option. These are a great summer treat! Served with a crumble oat topping, these bars are bursting with strawberries and blueberries. Blueberry Oatmeal Crumble Bars give wholesome goodness from rolled oats, and fresh taste of blueberry in every bite. As mentioned earlier, these crumble bars come with a keto and paleo option. I just inherited a gallon bag of blueberries. Regarding the coconut oil,I live in Texas his time of year, room temperature coconut oil *is* melted. And, the best part is that these blueberry oatmeal bars are … I found no difference between fresh and frozen berries in baked goods. And for once it doesn’t involve chocolate (shocker, I … Reduce heat and cook for 7-8 minutes. Ironically, knowing what I know now, EWG in one report finding 38 various pesticides on strawberries and raspberries that DO NOT wash off with water, I ended up baking these blueberry oatmeal crumble bars with frozen blueberries LOL. These blueberry pie oatmeal bars were enjoyed by my entire family of all different ages and I think that you will love them too. Instead of using banana, pumpkin is used as the base. Delicious for breakfast or dessert. That is because I used less fat and added applesauce. TO PREPARE BLUEBERRY FILLING - start by combining blueberries, granulated sugar, lemon juice, lemon zest and cornstarch in a medium dish. The information on this website is for educational purposes only. Your email address will not be published. ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. Healthy and delicious. On Father's Day, my sister's fiance made the best blueberry crumble. Spread, Join today and start saving your favorite recipes, Our “happiness” software deletes rude comments without publishing, so we can keep on happily cooking delicious recipes for you. If you make a purchase, we will receive a small commission at no extra cost to you. I’d love to make these. Yes, you can use a flax egg replacement in most of my recipes. That is a beauty of healthy treats. The Best Blueberry Oatmeal Crumble Bars Recipe It’s an easy, one bowl, no mixer recipe that takes just minutes to make. Nutritional info is provided for informational purposes only and to the best knowledge. That is pretty much it. Then make fine crumbs using your hands. As an adult, I struggled with diets for years because none worked long-term. You’ll need a few simple ingredients, and you’ve got yourself a delicious, fruity oatmeal bar! Just looked up what they are and I think so. Blueberry Oatmeal Bars are a nutritious and delicious recipe the whole family will devour. Leave only 1/4 of dough to crumb on top. I was happy to add another type of snack to the menu. You should set aside 1 cup of the mixture that will be used as a crumble topping in the end. The bars are soft, slightly chewy, and the hearty oats with big crumbles are a perfect contrast to the juicy cranberry filling. One bowl and one pan are all you need for these easy & healthy oatmeal bars bursting with fresh blueberries! I need to reduce my sugar intake per Dr’s orders. Hi Leah. A new dessert is here friends. Thanks for your support! This blueberry oatmeal crumble bars recipe is not overly sweet; made healthy with whole wheat flour, oats, applesauce, coconut oil, maple syrup, fresh or frozen blueberries and a hint of … In a large bowl, whisk together oats, oat flour, brown sugar, baking soda, cinnamon and salt. Place berries in a layer on top of dough. When you pat the whole wheat dough into baking dish it will stay together. Your email address will not be published. Reserve 2 cups for topping. Bars would be safe enough for breakfast or a snack instead of muffins. I can help you with “What’s for dinner?” too. In a medium bowl stir together the berries, sugar, lemon juice and cornstarch until the berries are … My kids were baking healthy donuts in this machine and I bought coconut sugar and spelt flour for that purpose. Cook over medium heat until blueberries are tender, about 8 minutes. Do you think I could use Stevia for the sweetener? Great for breakfast or dessert. thank you . 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Address to receive recipes and new post updates: your email address to receive recipes new! Pack tightly so it bakes into a nice cookie like layer oatmeal bars bursting with or! Boys, a wife to Alex and we reside on magical Vancouver Island in British Columbia,.... An adult, I cook easy healthy meals for my family ) but I loved her bars, the part. Would add more maple syrup or coconut palm sugar ), if frozen... Never baked with gluten free flour mix s orders and not too.... The flour, rolled oats, 1 cup of the pan huge hit and they... Gets clean eating banana muffins from the companies mentioned in this post 1/4 of.... Minutes or until crumble topping becomes golden ” too so good – I must it. You use coconut palm sugar ), if using frozen thaw in hot water & drain, up to what! 10 years, I thought no way I can help you with “ what ’ s dinner...